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  4. From lamb's fry, three eggs and bacon to processed cereal: Kellogg's transforms the Australian breakfast landscape in the post-war years
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From lamb's fry, three eggs and bacon to processed cereal: Kellogg's transforms the Australian breakfast landscape in the post-war years

Type
book section
Date Issued
2009
Author(s)
Davis, Teresa
;
Schneider, Tanja  
Editor(s)
Solomon, Michael R.
Language
English
Keywords
Australia
food culture
consumer behaviour
HSG Classification
contribution to scientific community
HSG Profile Area
SHSS - Kulturen, Institutionen, Maerkte (KIM)
Refereed
No
Book title
Consumer Behaviour : A European Perspective
Publisher
Prentice Hall
Publisher place
Harlow [u.a.]
Volume
4. ed.
Start page
376
End page
382
Pages
7
URL
https://www.alexandria.unisg.ch/handle/20.500.14171/76770
Subject(s)

social sciences

Division(s)

SfS - Institute of So...

SHSS - School of Huma...

Eprints ID
243456
Support
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